late champagne breakfast menu

WITH A WELCOME GLASS OF BRUT OR ROSÉ CHAMPAGNE OR BUCKS FIZZ

Every day 11.45am to 12.30 noon

17.5 per guest

STARTERS

Soft Poached Egg with Smoked Salmon Toast Soldiers

Fresh Fruit Plate

Toast and Preserves

French Toast, Bacon and Cinnamon Honey

Pancakes with Fruit Compote and Maple Syrup

MAINS

Eggs Benedict
Hollandaise Sauce & Bacon

Eggs Florentine
Hollandaise Sauce & Spinach

Eggs Royal
Hollandaise Sauce & Salmon

Grilled Bacon, Tomato, Field Mushrooms and Toast

Smoked Salmon Omelette

Mushrooms on Toast with Leeks and Parmesan